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Booker and Dax, cake, Crocodile Lounge, food tour, Maysville, Milk Bar, momofuku, New York City, travel
I haven’t yet written about New York City here, which seems odd considering it has played a significant role in shaping my life for the past few years. Long story short (because I’m assuming most readers have heard this tale by now), after our last grad school finals in June 2010, Matt and I embarked on a road trip to NYC to see our respective friends there. We started the trip as relatively good friends, but by the trip’s end we both confessed (in a subway station, of course) to wanting something more. We didn’t quite define what that something was, but we were hopeful. Fast-forward a year and a half, and boom, we’re engaged. It is definitely cliché and Carrie-esque to say, but I’m always grateful that New York brought us together. New York City, and food, of course. Continue reading